I’m trying a new format for this post…we’ll see how it works!
I’ve been baking fairly regularly, but I’ve gotten lazy about actually blogging. I’m super good at instagramming a few photos of loaves that I’ve finished, but I’ve been slacking on the actual blogging. Fear not, friends, I’m determined to get back on track. Luckily, I have a bit of a blog backlog of things that I baked and Evan photographed but I never actually posted. So, here I present you with: pitas!
This is actually a recipe that we found on Smitten Kitchen. Head over there and check it out, and then browse the photo gallery to see how our pitas turned out.
Making these pitas was fun – it was a nice change to make something totally different. And this summer was the first time that Evan made homemade baba ghanoush, and I’m obsessed with it. These pitas would be the perfect bread for dipping into baba ghanoush or hummus!